How Tesco built temperature-controlled lockers for fresh and frozen grocery pickup
A 2019 pilot became a multi-temperature locker system that Tesco's teams helped shape, compartment by compartment.

- Client
- Tesco
- Location
- United Kingdom
- Sector
- Grocery
- Lockers
- Controlled ambient, refrigerated, and freezer zones in 96- and 60-compartment configurations
The challenge
In mid-2019, Tesco invited Click n Collect into a pilot program as one of three smart locker providers. The goal was to develop the next stage of its click and collect grocery strategy.
COVID-19 made the work urgent. Customers needed a safe, secure way to collect groceries, and Tesco needed lockers that could keep fresh and frozen food at the right temperature, handle high order volumes, and fit store operations at scale.
What we built
We built locker systems in 96- and 60-compartment configurations, mixing controlled ambient, refrigerated, and freezer zones. Each bank runs in a straight line, so colleagues and customers can reach every compartment easily.
Every location reports in real time against criteria Tesco set. A continuous feedback loop with Tesco's teams shaped the design as it went. Two changes came straight from that loop: a finger-safe guard on each compartment to protect customers, and enhanced insulation across the temperature zones.
One locker system for ambient, chilled, and frozen orders
3
Temperature zones in one locker system
96 and 60
Compartment configurations
Tesco colleagues load orders straight from the delivery van, and customers collect when it suits them. The design keeps improving because the people who use it every day help shape it.
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We can walk you through how the Tesco system was built.